How to Prepare Yummy Dal Tadka

Dal Tadka.

You can cook Dal Tadka using 14 ingredients and 19 steps. Here is how you achieve it.

Ingredients of Dal Tadka

1. You need 30 of g Butter.
2. You need 1/2 of cup Arhar Dal.
3. Prepare 250 of ml Water.
4. Prepare 1 tbsp of Cumin Seeds.
5. It's 1 tbsp of Turmeric powder.
6. You need 4 of Garlic Cloves.
7. You need 1 of Green Chilli.
8. It's 1 of Onion.
9. You need 2 of Tomatoes.
10. You need 1 tbsp of Kashmiri Laal Mirch.
11. Prepare 1 tbsp of Garam Masala.
12. It's of To taste Salt (accordingly).
13. It's 1 tbsp of Ghee.
14. It's of As needed Coriander.

Dal Tadka instructions

1. .
2. Pour washed dal in Cooker.
3. Add 250ml water.
4. Add turmeric.
5. Add chopped tomatoes.
6. Add Ghee.
7. Add Salt.
8. Stir it well.
9. Tadka banaane ke liye, butter pan me daale..
10. Add cumin seeds.
11. Add Garlic.
12. Add chilli.
13. Add onion and mix it well..
14. Ab Jo tamaatar dal ke sath ubaale the, unhe cooker see nikaal Kar pan me daal Kar fry karein..
15. Add kashmiri Laal Mirch.
16. Add garam masala.
17. Sab mila lijiye or 2-3 minutes ke liye pan ka lid cover Kar dijiye..
18. Add Dal to fry pan. Ab 4-5minutes Tak Dal me tadka mix Karein achche se aur fir aapki Dal taiyaar..
19. Ab dhaniya daal Kar Dal ko paros dijiye garma. garam..